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In 2015, Miami Beach is celebrating its 100th birthday, and while the festivities won't get started until March, the city has been heating up in more ways than one this winter. Whether you make plans to attend the 100-hour birthday celebration from March 22 through March 26, which features an oceanside concert, car show, and tennis exhibition, or are looking for a relaxing beach vacation, Miami is the place to be this season. With its abundance of new hotel openings and resurgence in downtown offerings near Brickell Avenue, this southeast Florida destination is the perfect place to beat the winter chill. Here are five reasons to visit this winter.
Visitors
can take their pick from a wide range of new hotels. Most recently, EDITION Miami Beach opened
its doors at the end of last year. The 294-room “urban resort” has a bowling
alley, outdoor nightclub, private bungalows, and meals prepared by
Michelin-starred chef Jean-Georges Vongerichten. Joining EDITION is Metropolitan by COMO,
the self-desrcibed “anti-Miami" hotel, which boats a quieter
vibe with pastel-colored walls, a rooftop hydrotherapy pool, and an
overall focus on wellness (with juices available throughout the resort).
Elsewhere, the 380-room Thompson
Miami Beach, with a restaurant from James Beard Award-winner
Michelle Bernstein and 1950s-inspired designs (the Crown Room lounge sports
a dark, moody setting and yellow-accented carpets throughout the rooms),
opened in November. More new additions are still coming. In March, Starwood
debuts the 235-room Aloft,
which will feature large gathering spaces and nautical style. And 1 Hotel South Beach is slated to open in
April on a 600-foot stretch of beach—the largest of any hotel in the area—with
700-square-foot rooms and Miami’s largest rooftop pool.
SOUTH BEACH
WINE & FOOD FESTIVAL
The
14th annual Food Network- and Cooking Chanel-sponsored event launches on
February 19, with a number of new and re-imagined elements. Rachael Ray, Bobby
Flay, Trisha Yearwood, and more celebrities will make appearances and host
events throughout the four-day celebration, which features more than 75 events.
In addition to SOBEWFF standards, like
the Tribute Dinner held at Loews Miami Beach and an improved Grand Tasting
Village, new events include a rooftop party with Candace Nelson of Sprinkles
Cupcakes, "Tacos After Dark" with Aarón Sánchez, and a “Death By
Chocolate” event from Cronut-creator Dominique Ansel.
Located
south of the Miami River, Brickell Avenue is emerging as the must-visit
culinary spot in Miami. New additions to look forward to? Restaurateur Arjun
Waney will soon open Coya,
an upscale South American space, in Miami, following successful openings in
London and Dubai. While it will have elements from the London flagship
location, such as a member’s lounge with secret entrance, Coya will also
contain elements unique to Miami. Waney also recently launched Tamarina, also on
Brickell, with Italian offerings, an al fresco champagne bar, and crudo bar. In
the same area, you can also stop by newly opened Batch Gastropub for the brisket
burger and toasted quinoa, along with house specialty cocktails and beer on
tap. Or taste the Asian fare offered at Hannya, created by
mastermind Larry Chi, who is no stranger to the Miami restaurant scene,
having opened the wildly successful Akashi Sushi in South Miami in 1993.
CARNAVAL
& THE CALLE OCHO FESTIVAL
February
and March are filled with celebrations in Miami. Over the course of both
months, a series of festivals take place to celebrate Carnaval, including the Calle Ocho Festival
and Carnaval on the Mile, a sister festival in Coral Gables. Known for
being the largest street festival in Miami, the Calle Ocho Festival features
salsa dancing, Latin American and Carribean food, and 12 stages worth of
entertaining performances. Running along 8th Street, from 8th Avenue to SW 27th
Avenue, the celebration includes dance demonstrations and craft stands, where
visitors can purchase artwork. Carnaval on the Mile, known for being a little
tamer than Calle Ocho, hosts food stands, vendors, and plenty of Caribbean Jazz
music along Coral Gables’ Miracle Mile.
ARTS
& CULTURE
There
are plenty of ways to tap into Miami’s cultural scene when you visit. The Miami City Ballet just
launched the American premiere of Passion and Grace, a new take on Carmen
from Richard Alston, which runs from mid-February through March at the Adrienne
Arsht Center for the Performing Arts. Productions of Sweet Fields from
Twyla Tharp and Allegro Brillante from George Balanchine are also in the
company’s current program. You can also catch a performance by the New World Symphony, made up of talented music
program graduates, at the New World
Center, designed by Frank Gehry. If you’d rather get lost in a
museum, check out the Patricia and
Phillip Frost Museum of Science (with hands-on displays and a robust
wildlife center) or the Pérez Art
Museum, which opened in December 2013 and houses rotating
exhibits in a stunning 120,000-square-foot builing. Or you can admire warehouse
walls decorated by some of the world’s most talented artists as part of the Wynwood Walls program. Now known as a “must-see
international destination,” 50 artists from around the globe have decorated
more than 80,000 square feet of walls.
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